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1. of recent origin, production, purchase, etc.; having but lately come or been brought into being: a new book.
2. of a kind now existing or appearing for the first time; novel: a new concept of the universe.
3. having but lately or but now come into knowledge: a new chemical element.
4. unfamiliar or strange : ideas new to us; to visit new lands.
5. having but lately come to a place, position, status, etc.: a reception for our new minister.
6. unaccustomed : people new to such work.
7. coming or occurring afresh; further; additional: new gains.
8. fresh or unused: to start a new sheet of paper.
9. different and better: The vacation made a new man of him.
10. other than the former or the old: a new era; in the New World.
11. being the later or latest of two or more things of the same kind: the New Testament; a new edition of Shakespeare.
12. in its latest known period, esp. as a living language at the present time: New High German.
A tavern is a place of business where people gather to drink alcoholic beverages and, more than likely, also be served food. An inn is a tavern which has a license to put up guests. The word derives from the Latin taberna and the Greek ταβέρνα/taverna, whose original meaning was a shed or workshop. The distinction of a tavern from an inn, bar or pub varies by location, in some places being identical and in others being distinguished by traditions or by legal license. In 16th century England, a tavern was distinguished from a public ale house by dint of being run as a private enterprise, where drinkers were "guests" rather than members of the public.
Although respectable upper-working-class and lower-middle-class women in Britain began patronizing pubs in unprecedented numbers during World War I, women did not achieve full equality in public drinking places before World War II. Women in pubs provoked intense opposition from authorities, but attracting women''s business was a major incentive for brewers to reform public houses. Unreformed slum pubs, unregenerate regional subcultures, uncooperative magistrates, and unsympathetic feminists all prevented the full attainment of equality in public drinking in the interwar years.
By 1900 the word tavern had developed an archaic flavour in Britain, the usual term being public house (pub), though taverns remain a popular convention in fantasy tales and games.
Taverns were essential for colonial Americans, especially in the South where towns hardly existed. In the taverns the colonists learned current crop prices, arranged trades, heard newspapers read aloud, and discovered business opportunities and the latest betting odds on the upcoming horse races. For most rural Americans the tavern was the chief link to the greater world, playing a role much like the city marketplace in Europe and Latin America.
Taverns absorbed leisure hours and games were provided—always decks of cards, perhaps a billiards table. Horse races often began and ended at taverns, as did militia-training exercises. Cockfights were popular. At upscale taverns the gentry had private rooms or even organized a club. When politics was in season, or the county court was meeting, political talk filled the taverns.
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